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How to Make Perfect Gyudon (Japanese Beef Bowl) : Easy at Home and Authentically Delicious !!
Japanese Cooking Ichie
Gastronomy
836.6K views
22.6K likes
559 comments
4:26
Published on
#japanesefood #gyudon #beefbowl #jpcookingichie #japan #japaneseculture #authenticjapanesefood Welcome to "Japanese Cooking Ichie." This channel introduces authentic Japanese dishes that are easy to make. With just a little extra effort, Japanese cuisine can become even more delicious. I will also explain in detail why this extra step is necessary, so please be sure not to skip any parts! ☆ Please Subscribe ☆ ▶ https://www.youtube.com/@jpcookingichie/?sub_confirmation=1 Get ready to enjoy a delicious Gyudon (Yoshinoya beef bowl) , a beloved Japanese beef rice bowl! In this video, we'll guide you on how to make this iconic dish that's both simple and packed with flavor. Perfect for anyone wanting to experience authentic Japanese cuisine at home, Gyudon features tender slices of beef simmered with onions in a savory broth, all served over steaming rice. Follow along as we share our easy-to-follow steps and tips for creating this satisfying meal, ensuring you can bring a taste of Japan to your dining table anytime! ◎Ingredients (portion for 2) ・ 1/2 bl of Thinly sliced Beef (200~250g) ・ 1 Onion ・ 1 piece of ginger (5g) ・ Cooked Rice ※Please watch this video to learn how to cook rice in a pot. https://youtu.be/4lATQnTMCqc?si=7MoIyKJlHvh3p8pZ ◎Ingredients for the broth ・2cups of Water (460ml) ・2 tbsp of mirin ・3 tbsp of cooking sake ・3 tbsp of soy sauce ・2 tbsp of sugar ・dashi powder (2~3g) ※Dashi powder can be omitted by substituting water with dashi. Please watch this video to learn how to make dashi. https://www.youtube.com/watch?v=fQeHJSpLVOk ※When you don't have mirin, please refer to this video. - How to Make Mirin Substitute : Easy with Seasonings Available at Home ▶ https://youtu.be/j_hB4Lbudqk?si=grV8HnNPqlP2yyYF ◎Toppings ・Pickled Ginger (Beni Shoga) ◎ My Recommended Items ▷ Cooking Sake : https://amzn.to/41mzZRR ▷ Mirin : https://amzn.to/4g0Y6tV ▷ Soy Sauce : https://amzn.to/4fZgP9f ▷ Frying Pan : https://amzn.to/3ZCU8Si ▷ Square Frying Pan : https://amzn.to/3ZhSvIq ▷ Knife : https://honke-kaneso-jp.stores.jp/ ▷ Cutting Board : https://amzn.to/3ZFeIBH ▷ Dashi Pack : https://amzn.to/4gjwGPr ▷ Miso : https://amzn.to/4fav7T4 ▷Japanese Table and Dishware : https://bit.ly/4g0ZFbh ◎Written Recipes ▶ In preparation.... ◎Written Recipes ( Instagram ) ▶ https://www.instagram.com/p/DFXCwXqvB7P ◎CHAPTERS 00:00 Introduction 00:35 Preparation (Onion) 01:08 Preparation (Ginger) 01:25 Mix the seasonings 01:58 Put the Beef in the pot 02:08 Simmer the ingredients. 02:26 Add the Thinly Sliced Onion&Ginger to the pot 03:08 Add the Onion to the pot 03:30 Serving on the Rice 03:43 Recommended ways to eat 04:06 Ending ★Please follow me★ 📲YouTube : @jpcookingichie 📲X (Twitter) : https://x.com/jpcookingichie/ 📲Instagram : https://www.instagram.com/jpcookingichie/ 📲TikTok : https://www.tiktok.com/@jpcookingichie/ 📲Pintrest : https://www.pinterest.jp/jpcookingichie/ 📲Facebook : https://www.facebook.com/people/Japanese-Cooking-Ichie/ #japanesefood #gyudon #beefbowl #jpcookingichie #japan #japaneseculture #japaneseculture #authenticjapanesefood
#gyudon#Beef bowl#Japanese Cooking#Recipe

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